Tuesday, November 17, 2015
6:30 p.m.
1150 22nd Street, NW, Washington, DC 20037
Ritz-Carlton, Washington, D.C. Hotel
EVENT DETAILS
Chris Mullins, President and CEO of UnitedHealthcare of the Mid-Atlantic, and Mark Lowham, Managing Partner of TTR Sotheby's International, cordially invite you to the March of Dimes 19th Annual Signature Chefs Gala of Washington, D.C. Signature Chefs is one of D.C.'s premier social events highlighting the city's culinary masters brought together for an elegant evening of wine, cocktails and dining. You or your company can join approximately 500 affluent society members and business professionals as they support our mission while enjoying over 40 of the area's celebrated chefs, mixologists, bartenders and vintners. What could be sweeter? The evening will also include auctions with unique dining, entertainment, travel and leisure packages.
Other Washington Notables include 2015 Honorary Chef Victon Albisu, chef/owner Del Campo and Taco Bamba, and 2015 Emcee Leon Harris, ABC7/WJLA-TV.
Photo Credit Greg Powers
EVENT LEADERSHIP
Thanks to the leadership of the 2015 Signature Chefs Gala Chair Chris Mullins, President and CEO of UnitedHealthcare of the Mid-Atlantic, along with our volunteer chairs and committees we are honored to present the Signature Chefs Gala. Through months of support these volunteers have taken the Gala to new heights. The March of Dimes and the families we support are grateful for the generous team who help make this evening possible.
SUPPORT THE MISSION
Every year more than 15 million babies are born prematurely; one million will die before their first birthday as a result. With your gift at Signature Chefs to the March of Dimes, you can help to fund the research, education, and support to ensure more babies celebrate their birthday.
View our updated event acknowledgements and waivers here.