For more information, please contact Tracey Alexander (973) 255-9665
Still want to help us? FUND THE MISSION
All March of Dimes Signature Chefs events will be held virtually this year. While we may not be together in person, we rely on your continued support to provide innovative programs and services for moms, moms-to-be and babies who may be at a greater risk of becoming sick and not receiving proper or equitable care.
The chefs, volunteers and guests who make up our Signature Chefs Events community are coming together in new, innovative ways to suport moms and babies this year.
We are following state mandated guidelines in response to COVID-19 and will not have an in-person event this year. So, we are preparing an exciting, new Virtual Gala for your 2020 March of Dimes Signature Chefs Auction experience!
We need your help now more than ever. Your support funds:
Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.
Join us for our annual gathering of the area’s finest culinary talent in support of the March of Dimes. Our evening will include gourmet samplings created by area celebrated chefs and artisans, along with a signature mixologist to prepare a special sampling. Our unique Silent and Live auction items, as well as our Fund the Mission gives everyone an opportunity to generously help all babies. Cocktail Attire Master of Ceremonies: Jesse Blanco - Eat it and Like it with Jesse Blanco 7pm - Chef Samplings & Silent Auction 8:30pm - Welcome & Opening Remarks, Live Auctions & Fund The Mission 10pm - VIP After Party - Hotel Indigo, Historic District, Savannah* *Table Patrons and Sponsors
Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies. We are pleased to announce our 2016 Signature Chefs Auction Ambassador Family - Jordan, Travis and Brig Griffis. To read more about their story, please read more here.
Through months of support and planning, our volunteer leadership chairs and committees have taken our event to new heights. The March of Dimes and the families we support are grateful for their dedication in making this evening possible. Event Chairs: Jason and Jennifer Fox Chefs Chair: Mary Dugas Auction Chair: Tara Hart
Through partnerships with companies, organizations and individuals, the March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with the March of Dimes. Our sponsorship benefit packet can be found HERE.
Signature Chefs events feature local culinary talent who create a selection of fine cuisine for an exclusive audience. Our chefs are artists, innovators and philanthropists, and we look forward to sharing their talents at the event.
Five Oaks Taproom
Gigi's Cupcakes
The Mansion / 700 Kitchen Cooking School
Dorchester Shooting Preserve
The Wyld Dock Bar
Woodville Tompkins
Cape Creations Catering
Wood's Kitchen/Gottlieb's
Hyatt Regency Savannah
Tequila's Town
Bacon Wrapped Stuffed Quail with Dorchester BBQ Moppin Sauce Seafood Avocado Ceviche topped with Spicy Plantain Chip Worcestershire Glazed Mini-Mushroom Burger with Charred Onion on Mushroom Salted Bun Gourmet Cupcake Selection including Midnight Magic, Scarlett's Red Velvet, Kentucky Bourbon Pie, Strawberry Shortcake, Wedding Cake and Chocolate Cookie Dough Vermillion Snapper Crudo, Cilantro and Jalapeno Salsa on a Sesame Seed Cracker Orange Glazed Pork Belly with Caviar Rice and Hog Head Hash Lemon Meringue Pie Pops Stout and Fig Braised Prime Short Rib with Creamy Thomasville Tomme Grits
View our updated event acknowledgements and waivers here.
