Signature Chefs

Feeding
Motherhood

Jessica Hales
| (443) 754-7041
Jessica Hales

Thank you for supporting
Signature Chefs Auction, Eastern Shore

DATE: Thursday, October 5, 2017  |  TIME: 6 p.m.
LOCATION: Hyatt Regency Chesapeake Bay
ADDRESS: 100 Heron Blvd., Cambridge, MD 21613
 

For more information please contact Jessica Hales or at (443) 754-7041.

Donate

Still want to help us?
FUND THE MISSION

All March of Dimes Signature Chefs events will be held virtually this year. While we may not be together in person, we rely on your continued support to provide innovative programs and services for moms, moms-to-be and babies who may be at a greater risk of becoming sick and not receiving proper or equitable care.

event description image

Event description

The chefs, volunteers and guests who make up our Signature Chefs Events community are coming together in new, innovative ways to suport moms and babies this year.

We are following state mandated guidelines in response to COVID-19 and will not have an in-person event this year. So, we are preparing an exciting, new Virtual Gala for your 2020 March of Dimes Signature Chefs Auction experience!

We need your help now more than ever. Your support funds:

  • COVID-19 interventions and support for moms and babies
  • Programs that promote health equity for moms and babies and directly combat racial disparities in maternal and child health
  • Free virtual NICU support program for families
  • Virtual prenatal programs for moms-to-be
  • Educational programs, including live Facebook panel discussions, to get info into the hands of moms and families
  • Necessary supplies for expectant mothers including blood pressure cuffs and masks and so much more!

Support the mission

Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.

Become a sponsor

Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.

Local Contact Person, Region
[email protected] | Phone #
Contact Us

EVENT DETAILS

We hope that you will be able to join us in our 12th year as we present the March of Dimes Signature Chefs Auction in Cambridge, Maryland.

Visit approximately 20 of the areas celebrated chefs and enjoy each of their signature dishes along with an open bar and fantastic auction items.  

For more information please contact Jessica Hales or by phone at (443) 754-7041.  

SUPPORT THE MISSION

Every year more than 15 million babies are born prematurely; one million will die before their first birthday as a result. With your gift at Signature Chefs to the March of Dimes, you can help to fund the research, education and support to ensure more babies celebrate their birthday.

BECOME A SPONSOR

Through partnerships with companies, organizations and individuals, the March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with the March of Dimes. For more information about sponsorship opportunities please see our Sponsorship Packet or contact Jessica Hales or by phone at (443) 754-7041

CULINARY EXCELLENCE

Signature Chefs events feature local culinary talent who create a selection of fine cuisine for an exclusive audience. Our chefs are artists, innovators and philanthropists, and we look forward to sharing their talents at the event.

Chef Jeremy Dashiell

Vittles

Chef Barbara Moyer

Palm Beach Willies

Chris Brohawn

RAR

Noah Kegley

Rise Up

Chef Patrick Fanning

Rock Lobstah, The High Spot, Stoked

Chef Tricia King

Gluten Free Bakery Girl

Chef Gena Levy

Bay Country Bakery

Tamara Jackson

T's Divine Sweets

Chef Arturo Suazo

SoBo's Wine Beerstro

Chef Travis Tood

Ocean Odyssey

Chef Ken MacDonald

Chef Jeremie Burns

Kevin McClarren

Theresa Whitelock

Sugar Rush

Ryan Groll

Eat Sprout

Matthew Milani

Government House

Our Sponsors

Our Sponsor

View our updated event acknowledgements and waivers here.

STAY UPDATED