Thank you for supporting
Signature Chefs Auction, Lehigh Valley

DATE: Monday, October 15, 2018  |  Time: 5:30 PM
LOCATION: Mack Customer Center
ADDRESS: 2402 Lehigh Pkwy. S., Allentown, PA 18103

For more information please contact Rose Anema (610) 814-7000.

Donate

Still want to help us?

FUND THE MISSION

EVENT DETAILS

Join us for our annual gathering of the area's finest culinary talent in support of March of Dimes. From your arrival at the event you will enjoy the chance to taste from the chef's creations for a 90-minute tasting experience before taking your seats for the Live Auction and Fund the Mission.  Bid one of our unique packages by raising your paddle and giving generously to save babies.

SUPPORT THE MISSION

Every year more than 15 million babies are born prematurely; a million will die before their first birthday as a result. With your gift at Signature Chefs to March of Dimes, you can help to fund the research, education, and support to ensure more babies celebrate their birthday.

BECOME A SPONSOR

Through partnerships with companies, organizations and individuals, March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with March of Dimes. Please contact Rose Anema at 610-814-7000.

EVENT LEADERSHIP

Thanks to the leadership of our volunteer chairs and Local Ambassador Family, Shannon and John Jaindl, and committee members, we are honored to present this Signature Chefs event. After months of hard work, these volunteers have taken the event to new heights. The March of Dimes and the families we support are grateful for the generosity and effort of the team that made this evening possible.

CULINARY EXCELLENCE

Signature Chefs events feature local culinary talent who create a selection of fine cuisine for an exclusive audience. Our chefs are artists, innovators and philanthropists, and we look forward to sharing their talents at the event.

Tyler Baxter

Emerils Chophouse

Xolani Diamini

Emerils Fish House

Kim Brittenburg

Kyms Creations

Kim Marshall
 

Foundation Tavern

Ellen Paredes

Iron Lakes Country Club
 

Brooke Dietrick & Stacy Long

Truffle Bar

Karen Hunter

Catering by Karen Hunter

Robyn Cavallaro

Sagra Bistro

Nate Mitchell

Aramark

Victoria Hawach

Sumac Catering

Arthur Saks

Glassbern Inn

Angelo Napoli

Mediterranean Catering

Marjorie
Monahan

Maison Blanc Catering
 

Eugene
Boyle

Parkhurst Dining at Cedar Crest College

First Name
Last Name

Restaurant name
Dishes: dish one,
dish two, dish three,
dish four, dish five

First Name
Last Name

Restaurant name
Dishes: dish one,
dish two, dish three,
dish four, dish five

THANKS TO OUR SPONSORS:

THANKS TO OUR SPONSOR: