Friday, October 11, 2019
6 p.m.
301 West 5th St, Winston-Salem, NC 27101
New Date, Same Location: Benton Convention Center
EVENT DETAILS
The 2019 Winston-Salem Signature Chefs Auction is a high profile, black-tie gala that pays tribute to the culinary excellence of our prominent chefs, while raising money to improve the health of all moms and babies. From your arrival at the event, you will indulge in the creations of our areas top chefs, while browsing and bidding on exciting silent and super silent auction packages. Next, guests are seated for the Live Auction and compelling appeal to fund the mission of the March of Dimes transformational and lifesaving work.
Schedule:
6:00 P.M. Tastings and silent auction bidding begins
7:50 P.M. Silent auction ends. Seated dessert begins
8:00 P.M. Live auction begins
*Check out and pick up auction items after live auction concludes*
Attire:
Black Tie Optional
BECOME A SPONSOR
Through partnerships with companies, organizations and individuals, the March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with the March of Dimes.
For additional sponsorship information or to get involved, please contact Sarah Petty at 336-231-3766 or
[email protected].
Finnigan's Wake
Chef Opie Kirby
Butcher & Bull
Chef Richard Miller
Meridian
Chef Mark Grohman
Alma Mexican
Chef Claire Calvin
Katharine Brasserie & Bar
Chef Adam Barnette
Canteen Market & Bistro
Chef Chris Almond
Winston-Salem Dash
Chef Mark Thrower
View our updated event acknowledgements and waivers here.