Thank you for supporting
Signiture Chefs Auction, Sioux City

DATE: Thursday, October 12, 2017  |  Time: 5:30 PM
LOCATION: Sioux City Convention Center
ADDRESS: 801 4th St, Sioux City, IA 51101

For more information please contact Amy Phimmasane (712)-574-8482.

Donate

Still want to help us?

FUND THE MISSION

EVENT DETAILS

Join us for our annual gathering of the area's finest culinary talent in support of the March of Dimes. From your arrival at the event you will enjoy the chance to taste from the chef's creations for an amazing tasting experience before taking your seats for the Live Auction and Fund the Mission. Enjoy fabulous wine while you bid on one of our unique packages and raise your paddle to give generously to save babies. Signature Chefs Auction will be held on Thursday, October 12, 2017 at the Sioux City Convention Center.

SUPPORT THE MISSION

In Iowa, more than 39,400 babies are born every year, and the work of the March of Dimes touches each one of them, whether they are born healthy, prematurely, with birth defect or other health complications. Each year in Iowa 3,563 babies are born preterm- that's 1 in 11 babies born too soon, 1,196 babies are born with with a birth defect and 166 babies die before reaching their first birthday.

With your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.

BECOME A SPONSOR

Through partnerships with companies, organizations and individuals, the March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with the March of Dimes. Please contact Amy Phimmasane or by phone at(712) 574-8482 for more information. 

THANKS TO OUR SPONSORS:

THANKS TO OUR SPONSOR: