Signature Chefs

Feeding
Motherhood

March of Dimes and Signature Chef Feeding Motherhood Logo
Petty, Sarah, NC
[email protected] | (336) 231-3766 [email protected] Petty, Sarah

Thank you for supporting
Triad Signature Chefs Auction

DATE: Friday, October 5, 2018
TIME: 6 p.m. — 9:30 p.m. EST
LOCATION: Virtual Event

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FUND THE MISSION

All March of Dimes Signature Chefs events will be held virtually this year. While we may not be together in person, we rely on your continued support to provide innovative programs and services for moms, moms-to-be and babies who may be at a greater risk of becoming sick and not receiving proper or equitable care.

event description image

Event description

The chefs, volunteers and guests who make up our Signature Chefs Events community are coming together in new, innovative ways to suport moms and babies this year.

We are following state mandated guidelines in response to COVID-19 and will not have an in-person event this year. So, we are preparing an exciting, new Virtual Gala for your 2020 March of Dimes Signature Chefs Auction experience!

We need your help now more than ever. Your support funds:

  • COVID-19 interventions and support for moms and babies
  • Programs that promote health equity for moms and babies and directly combat racial disparities in maternal and child health
  • Free virtual NICU support program for families
  • Virtual prenatal programs for moms-to-be
  • Educational programs, including live Facebook panel discussions, to get info into the hands of moms and families
  • Necessary supplies for expectant mothers including blood pressure cuffs and masks and so much more!

Support the mission

Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.

Make a Contribution

Become a sponsor

Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps the March of Dimes fund research, education, advocacy and programs that help more moms have full-term pregnancies and healthy babies.

Local Contact Person, Region
[email protected] | Phone # Contact Us

EVENT DETAILS

Join us for the 2018 Greensboro Signature Chefs Auction as we mark the 80th anniversary of March of Dimes! The Signature Chefs Auction is a high profile black-tie gala that pays tribute to the culinary excellence of our prominent chefs, while raising money to improve the health of all moms and babies. From your arrival at the event, you will enjoy the chance to taste the chef's creations while bidding on the silent and super silent auction packages, before taking your seats for the Live Auction and a compelling appeal to fund the transformational and lifesaving work of March of Dimes.

Schedule:
6:00 P.M. Sampling of dishes and silent auction bidding begins
7:50 P.M. Silent auction ends and seated dessert and coffee begins
8:00 P.M. Live auction begins
*Check out and pick up auction items after live auction concludes*
 
Attire:
Black Tie Optional

Emcee: Wanda Starke of WXII

Image result for wanda starke headshot

EVENT LEADERSHIP

We are so excited and grateful to have George Hall, managing partner of 1808 Capital Partners, as this year's event Chairman. This year's goal is $165,000, and we look forward to surpassing it with his leadership. 

Event Chair: George L. Hall II, 1808 Capital Partners
Past Chair: Patrick Rush, Triad Financial Advisors
Committee Chair: Gina Ziehmer, Grinz Orthodontics

CULINARY EXCELLENCE

Signature Chefs events feature local culinary talent who create a selection of fine cuisine for an exclusive audience. Our chefs are artists, innovators and philanthropists, and we look forward to sharing their talents at the event.

Chef James R. Patterson III (J.P.)

Sedgefield Country Club

Chef Michael
Harkenreader

Undercurrent Restaurant

Chef Brad
Semon

Painted Plate Catering

Chef Anders
Benton

GIA - Drink.Eat.Listen

Chef Tom Milne

Darryl's Wood Fired Grill

Chef Mark Freedman

Mark's Restaurant

BECOME A SPONSOR

Through partnerships with companies, organizations and individuals, the March of Dimes is able to create unique moments for your clients, vendors and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with the March of Dimes. With your support, we will surpass our goal of $165,000! For additional sponsorship information or to get involved, please contact Sarah Petty at 336-231-3766 or [email protected].

To learn more about sponsorship opportunities, click here. 

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