We invite you to our annual celebration of the March of Dimes Signature Chefs Auction, featuring the best in cuisine and mixology from around Greater Hartford including Artisan, Bear's Restaurant Group, Cugino's, Park & Oak, Hartford Flavor Company, and more.
Guests may bid on a unique assortment of live and silent auction packages including experiences with the chefs, entertainment and travel, and will have the opportunity to contribute to the very special Fund the Mission initiative - all to benefit March of Dimes and the fight for healthy moms and strong babies.
Chef Mario Cirikovic
Cugino's Restaurant of Farmington
Artisan at Delamar, West Hartford
Chef Amanda Pitcher
TPC River Highlands, Cromwell
Chef Gabe Pacheco
Chango Rosa, Hartford
Chef David Borselle
Park & Oak, West Hartford
Professional Sports Catering
Chef KC Ward
Flora, West Hartford
Chef Kenneth Brooks
Blind Pig, Hartford
Chef Zach Latif
Tangiers International Market
Chef Matthew Pease
Bear's BBQ Smokehouse, Hartford
Chef David Caudill
SUPPORT THE MISSION
Every year, 15 million babies are born prematurely worldwide, and 1 million will die before their first birthday. Your gift helps March of Dimes fund research, education, advocacy, and programs that help more moms have full-term pregnancies and healthy babies. The Gaidos family will share the emotional story of their son Levi's traumatic premature start to life, and how your support helps.
BECOME A SPONSOR
Through partnerships with companies, organizations, and individuals, March of Dimes is able to create unique moments for your clients, vendors, and leadership teams. They participate in an exclusive dining event while supporting a critical cause. Sponsorship opportunities are available at a variety of levels for our Signature Chefs events, providing you with brand recognition, civic engagement, and an exclusive client entertainment opportunity within the event. We look forward to working with you to discuss your partnership with March of Dimes.
Become a sponsor - click for more info.
View our updated COVID-19 safety guidelines and waiver here.