Thanks to the leadership of our volunteer chairs and committee members, we are honored to present this Signature Chefs event. After months of hard work, these volunteers have taken the event to new heights. The March of Dimes and the families we support are grateful for the generosity and effort of the team that made this evening possible.
NICK SCHEIDLER, Event Chair
Senior Director II, Private Brands & Sourcing, Foods Consumables & OTC, Sam's Club
SCOTT ANGLIN
Account Manager, Kerry Ingredients Group
LUKE BRIGGS
CEO & Founder, New Nexus Group
EMI CARDARELLI
VP Global Walmart, Kenvue
BROOKE FEENSTRA-SWENSEN
VP Direct to Retail, Chocolate Works
GREGG HOELDTKE
Division VP, Nestle Nutrition, Nestle Health Science
JACLYN HOUSE
Host/Producer Good Day NWA, KNWA
SHERRI KEETH
VP/DMM Healthcare, Sam's Club
ASHLEY KENNEMER
Director, Omni Performance Mass & Club, Kenvue
TOM McDONALD
VP of Consumer Health Walmart & Sam's Club, Bayer Healthcare
BECCA MONTESANO
Omnichannel Shopper Marketing Manager, Kenvue
ALEX PEOPLES
Director of Strategic Initiatives, Sustainability & Regeneration , Walmart International
TONYA SCHEIN
Senior Manager Human Resource Development, Impressions Online Boutique
JESSICA SLOAN
Radiology Director, Northwest Health
CHRISTA WILKINS
Event Planning Professional and Mission Connected Mom